Back to Events
#innovation
Library iTalks
HMAW 1905
3
9
12
座談會簡介 / About the Talk 三位剛畢業的化學及生物工程學系同學在2020年春季的Product and Process Design 課程 project 中,經劉元帥教授指導和和科大校友創業家何寶琪女士協助下,成功研發和推出長效抗菌護手霜。這次講座會介紹化妝品的科學知識以及抗菌護手霜的研發。Three CBE students came up with the idea of creating a long-lasting antimicrobial hand cream in the Product and Process Design course in Spring 2020. With the tremendous support from Prof. Marshal Liu and alumna-entrepreneur Ms. Vanessa Ho Po-Ki, the idea came to fruition and the product was successfully commercialized.This talk will focus on the science and function of cosmetics and the development of antimicrobial hand creams. 登記報名: https://lbcube.ust.hk/ce/event/7790 講者簡介 / About the Speakers 劉元帥教授 (Professor Marshal Liu)Dr Marshal LIU is currently Senior Lecturer and Associate Professor of Engineering Education at Department of Chemical & Biological Engineering, and Associate Director of Center for Engineering Education Innovation, at HKUST.Being a teacher with passion, dedication and versatile teaching methods, Dr LIU has received numerous awards, including the Distinguished Teaching Award in School of Engineering, and Common Core Teaching Excellence Award for the course Food Science and Technology. His research is focused on food processing, product design and development.Dr Liu is also committed to providing students with fulfilling and pleasant learning experience, to mentoring students for all-round growth and development. Dr Liu is interested in entrepreneurship and has worked closely with several alumni on the startups. One team won the President award in HKUST One Million Dollar Entrepreneurship Competition for wastewater treatment in 2018. In 2020, he joined efforts with UG students and alumni to develop and launch the long-lasting antimicrobial hand cream, in response to the battle with infectious diseases. The cream has been very popular among the community.何寶琪女士 (Ms. Vanessa Ho Po-Ki)1998香港科技大學化工畢業,1999年開辦公司,面對沒資金,沒人手,沒網絡資訊的配合下,先後於美國取得試劑品牌香港區總代理權,在山東設立提純工廠,再建立自己的試劑品牌銷售至世界各地。近十年,専注產品及設備開發,去年,本港設廠生產多種疫情產品。未來日子,公司會投入更多資金,支持本港科研,培育更多未來的社會棟樑。 備註出席此座談會的同學可獲 HLTH1010 中 “Wellness and Personal Enrichment” 單元 1.5小時學習時數講座將使用視頻和攝影記錄Zoom meeting ID 和 passcode會在講座前1天下午5點電郵通知已報名的同學和同事 報名請往 https://lbcube.ust.hk/ce/index.php/event/7790/ 如有查詢,請聯絡 Ms. Eunice Wong (lbeunice@ust.hk)。
Details
2021-03-26
Online via Zoom
Library iTalks
4
8
9
About the BookChinese entrepreneurship in a global era / edited by Raymond Sin-Kwok Wong
(Book Collection HB615 .C627 2008)Entrepreneurship is the practice of starting new businesses (or revitalizing old ones) after identifying new circumstances or opportunities. In the past 20 or 30 years, there has been a growing interest in the study of Chinese entrepreneurship. However, much of this interest rarely goes beyond stereotypical ideas, common in magazines, newspapers, and television news.In this work, Dr. Wong seeks to assemble research that go beyond the stereotyped and "essentialized" ideas of Chinese entrepreneurs and Chinese entrepreneurship, and " explore the possibility of a new breed of Chinese entrepreneurs in the making". About the Editor and AuthorProf. Raymond Wong Sin-Kwok graduated from Hong Kong Baptist University. He then went to the USA for graduate work, where he earned a Ph.D. in Sociology from University of Wisconsin. After spending over 18 years at UC Santa Barbara, in 2008, he joined the Division of Social Sciences at HKUST as its Head. However, he is no stranger to HKUST, having been a Fulbright International Scholar here in 2004-05.More information about Prof. Raymond WongFor enquiry, please contact Victoria Caplan at 2358-6786.
(Book Collection HB615 .C627 2008)Entrepreneurship is the practice of starting new businesses (or revitalizing old ones) after identifying new circumstances or opportunities. In the past 20 or 30 years, there has been a growing interest in the study of Chinese entrepreneurship. However, much of this interest rarely goes beyond stereotypical ideas, common in magazines, newspapers, and television news.In this work, Dr. Wong seeks to assemble research that go beyond the stereotyped and "essentialized" ideas of Chinese entrepreneurs and Chinese entrepreneurship, and " explore the possibility of a new breed of Chinese entrepreneurs in the making". About the Editor and AuthorProf. Raymond Wong Sin-Kwok graduated from Hong Kong Baptist University. He then went to the USA for graduate work, where he earned a Ph.D. in Sociology from University of Wisconsin. After spending over 18 years at UC Santa Barbara, in 2008, he joined the Division of Social Sciences at HKUST as its Head. However, he is no stranger to HKUST, having been a Fulbright International Scholar here in 2004-05.More information about Prof. Raymond WongFor enquiry, please contact Victoria Caplan at 2358-6786.
Details
2009-04-23
Library Classroom (LG 1), HKUST Library